John Wayne Casserole
Often linked to a recipe shared by actor John Wayne, this hearty bake starts with a biscuit base topped by taco-seasoned beef and cool sour cream. Cheddar, green chiles, and fresh vegetables bring Southwest comfort to the table.
Estimate for one serving
- 280 cal
- 12g protein
- 24g carbs
- 8g fat
- 3g fiber
Every recipe here is free to read.
DinnerCasseroleAmericanBakeComfortBeefBiscuitsPotluckSouthwest
Ingredients
- 1 1/2 lb ground beefMeat
- 1 packet taco seasoningSpices
- 2 cups biscuit baking mix (Bisquick-style)Pantry
- 2/3 cup water for biscuit basePantry
- 1 cup sour creamDairy
- 1/2 cup mayonnaiseDairy
- 2 cups cheddar cheese, shreddedDairy
- 1 onion, slicedProduce
- 1 large tomato, slicedProduce
- 1 can (4 oz) green chiles, dicedPantry
- 1 red bell pepper, slicedProduce
Instructions
- 1Heat oven to 325°F. Brown beef with taco seasoning; drain.
- 2Press biscuit mix + water into a greased 9x13-inch dish as a base. Layer beef, onion, tomato, chiles, and peppers.
- 3Mix sour cream, mayo, and half the cheese; spread over vegetables. Top with remaining cheese.
- 4Bake 30–40 minutes until biscuit base is cooked and top is golden.