Brothy Pho-Style Hack

Pho, Vietnam’s fragrant noodle-soup classic, is all about a clear, aromatic broth. This leftover hack leans on onion-and-ginger simmered stock, rice noodles, and cooked chicken or beef for a quick, brothy bowl.

Serves 4

Estimate for one serving

• 280 cal
• 12g protein
• 24g carbs
• 8g fat
• 2g fiber

Every recipe here is free to read.

Ingredients

• 6 cups Beef or chicken broth
• 8 oz Rice noodles
• 2 cups Cooked chicken or beef
• sliced Onion and ginger

Instructions

1. 1Simmer broth with onion and ginger.
2. 2Cook noodles separately; assemble bowls with protein and herbs if you have them.