Honey-Garlic Glazed Bits

Honey-garlic glaze is a sticky-sweet staple often linked to Chinese-Canadian takeout favorites. Here leftover cooked chicken gets a quick coat in reduced honey, soy, and garlic, turning scraps into a glossy weeknight plate with rice and veg.

Serves 4

Estimate for one serving

• 280 cal
• 12g protein
• 24g carbs
• 8g fat
• 0.6g fiber

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Ingredients

• 3 cups Cooked chicken pieces
• 3 tbsp Honey
• 3 tbsp Soy sauce
• 3 cloves Garlic

Instructions

1. 1Reduce honey, soy, and garlic to a glaze.
2. 2Toss chicken to coat; serve with rice and veg.