Cinnamon Quinoa Porridge with Honeyed Apple

Serves 4

Ingredients

• 1 cup quinoa
• 2 cups water
• 1 cup milk
• 1 tsp ground cinnamon
• 3 tbsp honey
• 1 large apple
• 1/4 cup raisins
• 1/4 tsp salt

Instructions

1. 1Rinse the quinoa under cold water until the water runs clear.
2. 2Combine the quinoa, water, milk, ground cinnamon, and salt in a medium saucepan and bring to a boil.
3. 3Reduce heat to low, cover, and simmer for 15 minutes until the quinoa is tender and most liquid is absorbed.
4. 4While the porridge cooks, dice the apple and gently warm it in a small pan with honey and the raisins until the apple softens.
5. 5Spoon the porridge into bowls, top with the honeyed apple mixture, and drizzle with the remaining honey.