
Sweet Potato Casserole with Marshmallows
DinnerCasseroleAmericanBakeComfortSideHolidayThanksgivingSouthern
Ingredients
- 4 cups sweet potatoes, cooked and mashed
- 1/3 cup brown sugar
- 1/4 cup butter, melted
- 1 egg
- 1/2 tsp cinnamon
- 1/4 tsp salt
- 3 cups mini marshmallows
Instructions
- 1Heat oven to 350°F. Mix sweet potatoes, brown sugar, butter, egg, cinnamon, and salt.
- 2Spread in a greased dish and bake 20 minutes.
- 3Top with marshmallows; bake 8–10 minutes more until puffed and golden.
- 4Serve warm as a side.