California Avocado Toast

California café culture made avocado toast a breakfast icon, celebrating the state's creamy ripe fruit on crisp bread. Mashed with citrus and a pinch of chili, it stays bright, simple, and ready in minutes.

Serves 2 · 5 min prep · 5 min cook

Estimate for one serving

• 540 cal
• 12g protein
• 30g carbs
• 8g fat
• 7g fiber

Every recipe here is free to read.

Ingredients

• 2 thick slices sourdough or country breadBakery
• 2 ripe avocadosProduce
• 1 lemon or limeProduce
• to taste salt and chili flakeSpices
• drizzle olive oilPantry
• as desired optional egg, radish, everything seasoningProduce

Instructions

1. 1Toast bread well.
2. 2Mash avocado with citrus and salt.
3. 3Spread thick; chili, oil, toppings.
4. 4Peak California casual.