
Torcinelli Molisani
DinnerItalianOffalLambGrillMolise
Ingredients
- 1 lb lamb offal mix as available
- as needed lamb casings or caul
- 1/4 cup parsley
- 3 cloves garlic
- 1 tsp lemon zest
- to taste salt and chili
- 2 tbsp olive oil
Instructions
- 1Chop offal with garlic, parsley, zest, salt, chili.
- 2Stuff casings or wrap in caul into small coils.
- 3Grill or roast until browned.
- 4Serve with lemon.