Sloppy Joe Casserole
Sloppy Joes took their name from the saucy, spoonable beef that never stays neat in a bun—an American lunch-counter classic. This casserole bakes that tangy mix under cheddar and golden biscuit tops for easy weeknight comfort.
Estimate for one serving
- 280 cal
- 12g protein
- 24g carbs
- 8g fat
- 3g fiber
Every recipe here is free to read.
DinnerCasseroleAmericanBakeComfortBeefBiscuitsKid-friendlyWeeknight
Ingredients
- 1 1/2 lb ground beefMeat
- 1 onion, dicedProduce
- 1 green pepper, dicedProduce
- 2 cups Sloppy Joe sauce or ketchup-based mixPantry
- 1 can refrigerated biscuit doughBakery
- 1 1/2 cups cheddar cheese, shreddedDairy
Instructions
- 1Heat oven to 375°F. Brown beef with onion and pepper; stir in Sloppy Joe sauce and simmer 5 minutes.
- 2Spread meat in a 9x13-inch dish; top with cheese.
- 3Arrange biscuits on top.
- 4Bake 15–20 minutes until biscuits are deep golden.